NONKI Brings Japan to Bohol: Dine at Umiraku on Panglao Island!

Enjoy Fresh Seafood and Authentic Japanese Cuisine at "Umiraku" – A Japanese Restaurant in Panglao, Bohol

Experience the Taste of Japan at Umiraku, a Japanese Restaurant in Panglao, Bohol, Produced by NONKI!

Planning your next getaway from Cebu? Why not explore the beauty of Bohol?

Just a quick 2-hour ferry ride from Cebu, Bohol Island is a favorite destination for local travelers—famous for its one-of-a-kind natural wonders like the Chocolate Hills and the adorable Philippine tarsiers.

If you're after white sand beaches and relaxing island vibes, Panglao Island is the place to be! It's not only a beach lover’s paradise but is fast becoming a foodie hotspot, with new cafes and stylish restaurants popping up all the time.

Experience the Taste of Japan at "Umiraku," a Japanese Restaurant in Panglao, Bohol, Produced by NONKI!

Let us introduce you to the newly opened Japanese restaurant Umiraku (IZAKAYA UMIRAKU) on Panglao Island.

This authentic Japanese eatery is produced by NONKI, a highly popular Japanese restaurant group in Cebu. If you’re tired of Filipino food or craving authentic Japanese flavors, this place is a must-visit!

Why We Recommend Umiraku – 3 Key Points

Whether you're a tourist or living in Bohol, here are three reasons to check out Umiraku:

1. Perfect Location – Just Steps Away from Alona Beach

Located in the heart of Panglao, just a few minutes' walk from the main street of Alona Beach, Umiraku is the ideal spot to grab lunch or dinner after a day at the beach. It’s conveniently located next to the luxury hotel Jpark Island Resort Panglao, making it easy to find even for first-time visitors. Plus, the area is filled with souvenir shops and stylish cafes—perfect for strolling before or after your meal.

2. Authentic Japanese Cuisine Produced by the Trusted "NONKI" Brand

If you’re familiar with Cebu, you’ve probably heard of NONKI, a long-established Japanese restaurant loved for its high quality and delicious food. With 13 branches in the Visayas region (including Cebu and Davao), it’s a trusted name.

Umiraku, being produced by NONKI, guarantees exceptional food quality. One of the biggest highlights is the availability of fresh sashimi and sushi, which can be hard to come by in the Philippines. You can enjoy seafood so fresh, it feels like it was flown straight from a Japanese fishing port—truly a luxurious experience in Bohol! 

3. Wide Variety of Dishes and Authentic Japanese Flavors

The menu at Umiraku is impressively diverse, including not only sashimi and sushi but also grilled fish, fried dishes, noodles, rice bowls, and more—all prepared with authentic Japanese flavors that will make you feel like you're in Japan.

Recommended Dishes

Fresh Sashimi & Sushi

From tuna and salmon to seasonal catches of the day, everything is fresh and beautifully prepared. At the counter seats, skilled chefs prepare sushi right before your eyes, offering an immersive, sensory dining experience.

At the counter seats, skilled chefs prepare sushi right in front of you, allowing you to fully enjoy the taste of Japan with all five senses.

Yakitori (Grilled Skewers)

Juicy skewers of beef, pork, and chicken pair perfectly with a cold beer. 

Fried Dishes

Crispy and irresistible—don’t miss the plump shrimp tempura, a must-try!

Rice Bowls (Donburi)

Perfect for lunch, with options like katsudon, gyudon, and tendon—hearty and satisfying.

Side Dishes & Teppanyaki

A wide selection of small plates like squid with natto make great appetizers. Try the grilled tuna on a hot plate, a staff favorite!

Drinks

The drink menu includes sake, shochu, beer, and even cocktails and mocktails, so there's something for everyone—drinkers and non-drinkers alike.

The izakaya-style menu makes it ideal for sharing dishes with friends or trying a little bit of everything. 

My personal experience at Umiraku

As you enter the restaurant, you're welcomed into a warm, wooden interior with a relaxed atmosphere reminiscent of a cozy Japanese izakaya. It’s clean and inviting, with both table seating and counter seats perfect for solo diners.

Every dish we ordered exceeded our expectations—especially the torched tuna and shrimp sushi, which felt like something out of a high-end restaurant in Japan.

For long-term travelers, the tofu and vegetable salad was a comforting touch—simple and fresh.

The staff were all friendly and smiling, with excellent service.

Even the restrooms were spotless—an often overlooked but very important detail, especially for families or female travelers.

Overall, dining at Umiraku felt like a taste of home—a comforting experience in a tropical paradise.
 

If You Miss Japanese Food During Your Stay, Head to "Umiraku"!

Whether you’re a local resident of Bohol or Panglao, or just visiting for a getaway, Umiraku is a great choice when you're craving authentic Japanese food. With a NONKI branch already near Panglao Airport, Umiraku now proudly stands as their second location on the island.

NONKI – Bohol Panglao Branch

• Name: IZAKAYA UMIRAKU

• Location: Next to Jpark Alona, Alona Beach Rd, Panglao, Bohol

• Hours: 11:30 AM – 2:00 PM / 5:00 PM – 10:30 PM

• Phone: 0917-301-9593

Summary

• Umiraku is an authentic Japanese restaurant located in Panglao, Bohol.

• Produced by NONKI, a famous Japanese restaurant group with 13 branches across Cebu and Davao.

• Best known for fresh sushi and sashimi, prepared right in front of you at the counter.

• Prime location near Alona Beach and Jpark Resort, with easy access.

• Wide menu including donburi (katsudon, tendon, gyudon), tempura, grilled items, and unique Japanese small plates.

• Drinks include sake-based cocktails and mocktails.

• Friendly, Japanese-speaking staff and a clean, welcoming atmosphere.

• Suitable for tourists, residents, and long-term travelers alike.

We hope this article inspired you to visit Umiraku!

Enjoy a delicious and authentic Japanese dining experience during your stay in beautiful Bohol Island.

Nonki Branches

For orders and more information, please visit the official NONKI website.

For group reservations or table bookings, please use the inquiry form below or contact each branch directly.