Batangas on a Plate: From the Flames to the Heart of Cebu

Mactan ・ 2025-07-17 ・ 0 comments

Sholem isn't just a restaurant — it's a heartfelt experience that brings the warmth of Filipino comfort food to a new level. Nestled in the vibrant heart of Mactan, Cebu, Sholem Grill & Restaurant reimagines the richness of traditional Batangueño flavors with a modern flair, offering every guest a memorable culinary journey that feels both nostalgic and new.

The Sholem menu is thoughtfully crafted to celebrate the soul of Filipino cuisine — with a spotlight on the bold and beloved flavors of Batangas. Every dish is made with quality ingredients, prepared with care, and served with warmth.

Highlights:

Batangas on a Plate: From the Flames to the Heart of Cebu

Perfectly Grilled Meats – From juicy pork barbecue to tender grilled pork ribs, each cut is marinated in house-made sauces and grilled to smoky, mouthwatering perfection.

Hearty Stews – Delight in the rich and creamy Kare-Kare, a classic peanut-based stew filled with tender meat and fresh vegetables, perfect for comforting your taste buds. Then, savor the signature Pork Humba, a sweet and savory braised pork belly dish that brings back the nostalgic flavors of slow-cooked home meals.

Dessert Specials – Satisfy your sweet tooth with Filipino favorites like Halo-Halo, Leche Flan, Batangas Tamales, and creamy Ube Halaya — all made the Sholem way

Must-Try Favorites

Batangas Lomi – A thick egg noodle soup topped with fried pork, kikiam, liver, crispy chicharon and boiled egg , all bathed in a rich, garlicky broth. Comforting and deeply satisfying — a true Batangueño classic.

Sholem Special Halo-Halo – Crushed ice layered with leche flan, ube halaya, sago, sweet beans, and more, topped with creamy milk and a scoop of ice cream. A crowd favorite and a perfect ending to any meal.

Bilao Set- Sholem Grill & Restaurant also offers Bilao Sets for guests craving a hearty feast of Filipino classics. Perfect for those who can’t pick just one dish, each Bilao is a generous mix of all-time favorites served on a traditional woven tray.

You can choose from:

Bilao Pata – Featuring tender pork leg cooked to perfection
Bilao Seafood – A medley of fresh, flavorful seafood
Bilao Fried Chicken – Crispy, golden chicken that hits the spot

Note: Advance reservations or pre-orders are strongly recommended when ordering Bilao due to the time required for preparation.

Authentic Batangueño Delicacies – A Rare Find in Cebu

Sholem proudly shares the heritage of Batangas with Cebuano diners and curious foodies alike, offering traditional dishes that are hard to find elsewhere:

1. Batangas Tamales – Twin sticky rice rolls wrapped together in banana leaves and served with coconut latik. This sweet delicacy symbolizes togetherness and tradition.

2. Gotong Batangas – A hearty beef tripe soup simmered in garlicky broth for hours. Rich, bold, and comforting — perfect for soup lovers looking for something uniquely local.

3. Barako Coffee – Served complimentary upon request, this strong, aromatic brew made from native Liberica beans grown in Batangas is a bold and nostalgic treat that sets Sholem apart.

A Cozy Space to Gather and Celebrate

More than just a place to eat, Sholem offers an inviting ambiance that makes every visit feel like home. The rustic Filipino interiors, ambient lighting, and wooden accents create a relaxed and intimate space — perfect for date nights, family lunches, and special milestones.

Filipino Hospitality at Its Finest

Sholem's heart lies in its people. The team is known for its genuine hospitality — warm, attentive, and always smiling. Guests often commend the quick service, thoughtful details, and the owners' hands-on presence that makes every experience personal and memorable.

Celebrating your birthday at Sholem? Get ready — the team will dance their way to your table with a fun and festive Happy Birthday performance! It 's their joyful way of making you feel extra special, the Sholem way — full of heart, cheer, and flair

Why Sholem is the Best Choice for Special Occasions

Planning a celebration? Whether it's a birthday, reunion, or company lunch, Sholem makes it easy with complete event packages that deliver great food and seamless service.

One of their must-try dishes during the buffet is the Calamares—fresh squid coated with a flavorful powder and deep-fried to golden perfection. It’s crispy on the outside and tender on the inside, making it a delicious addition to any meal.

NEW All-Inclusive Buffet Packages

Unlimited Food – Only ₱599 per head

Unlimited Drinks – Add just ₱70 per head

NEW Early Booking Discount

Reserve in advance and get ₱100 OFF per head — perfect for budget-conscious hosts who still want quality and flavor.

Complimentary Barako Coffee for All Guests

End every hearty Filipino meal with a free cup of strong, freshly brewed Barako coffee — a thoughtful touch your guests will remember.

Stress-Free Event Planning

From setup to cleanup, Sholem's team handles everything so you can enjoy your event with ease and confidence.

New Dishes Now Available at Sholem Grill & Restaurant!!

For students and solo diners, Sholem also introduces Student Plates—affordable yet satisfying meals complete with rice, iced tea, and dessert. Choose from delicious options such as Korean Chicken, Buttered Shrimps, Beef Caldereta, or Sweet and Sour Pork, each paired with sides like steamed vegetables, pancit, or halo-halo.